What is meant by cold chain system?
The cold chain is a set of rules and procedures that ensure the proper storage and distribution of vaccines to health services from the national to the local level. The cold chain is interconnected with refrigeration equipment that allows vaccines to be stored at recommended temperatures to maintain their potency.
There are three basic types of cold chain packaging systems available: active, passive and hybrid.05-Sept-2022
Which industry used cold chain?
Cold chains are common in the food and pharmaceutical industries and also in some chemical shipments. One common temperature range for a cold chain in pharmaceutical industries is 2 to 8 °C (36 to 46 °F), but the specific temperature (and time at temperature) tolerances depend on the actual product being shipped.
A cold chain is a temperature-controlled supply chain comprising refrigerated production, storage and distribution facilities supported by equipment that can constantly maintain the required low-temperature range.
What are the equipment of cold chain?
Cold chain equipment | MSF Medical Guidelines.19.3 Monitoring tools.
The “Cold Chain” is the system of transporting and storing vaccines within the temperature range of 35°F (2°C) to 45°F (8°C). The cold chain begins when vaccine is manufactured, moves through to the state distribution center and ends with the local immunization provider at the time of administration.
What is cold chain packaging?
Cold chain packaging is a system of packaging and shipping goods maintaining a consistent temperature from manufacture to final destination.12-Jul-2017
Why is the cold chain important? The cold chain ensures that perishable products are safe and of high quality at the point of consumption. Failing to keep product at the correct temperatures can result in textural degradation, discoloring, bruising, and microbial growth.
Who is responsible for cold chain management?
Maintaining the cold chain is important to ensure that effective and potent vaccines are administered to patients. Immunisation providers are responsible for ensuring all staff are trained in vaccine storage and cold chain management.
Meats and seafood require medium temperature warehouses between 14°F and 0°F. Fresh produce like fruit and vegetables require high-temperature refrigerated warehouses, often referred to as cold rooms or chillers.
What is fast cold chain?
The group launched the “Fresh by FAST” brand with the goal of offering an integration of refrigerated transport, cold storage for frozen and chilled temperatures, value-added services such as blast freezing, meat processing, packaging, and dry warehousing for related items that do not require refrigeration.28-Oct-2021
The cold chain is a term applied to food handling and distribution where the product is maintained at suitable temperature conditions all the way from harvesting, through the cooling or freezing process to the point of sale. From: Refrigeration, Air Conditioning and Heat Pumps (Fifth Edition), 2016.
What is the first step in the cold chain?
Steps in the Cold Supply Chain
Good practices maintain proper vaccine storage and handling that ensure the full benefit of immunization. An effective cold chain relies on reliable cold chain equipment (CCEs) and temperature monitoring devices. These CCEs include electrical equipment like cold room/walk-in coolers and freezer room/walk-in freezers.22-Jul-2021
What is a cold chain in logistics?
The cold chain process is a logistics management process for perishable products that need refrigerated temperatures to maintain quality and safety from end to end. It involves performing a chain of tasks to prepare, store, and transport products in the cold supply chain.07-Sept-2021
Varicella vaccine (A) and MMRV vaccine (C) MUST be stored in the freezer.
Is BCG stored in freezer?
BCG storage BCG vaccine can be also affected and damaged by heat and light, so it should be stored between +2°C and +8°C. The vaccine powder may be frozen for long-term storage, but the diluent and the reconstituted vaccine must never be frozen.
The vast majority of vaccines should be stored at between 2-8⁰C in a refrigerator, with a preferred average of 5⁰C, though some should remain frozen in a range between -15 to -50⁰C. Additionally, many should be protected from light and are packaged appropriately, as UV-light can damage them.
What are the 8 supply chain processes?
The Supply Chain Management Process includes the building blocks of Supply Chain Management are Strategic Planning, Demand Planning, Supply Planning, Procurement, Manufacturing, Warehousing, Order Fulfillment and Transportation business processes.
A cold chain failure occurs when vaccines are compromised or destroyed by freezing, being overheated or being exposed to direct sunlight/fluorescent light. Cold chain management practices nationwide are based on the National Guidelines.
What are the 7 principles of supply chain management?
What is meant by cold chain system?